Drumstick leaves spicy podi - without garlic / Munagaku karam without garlic
Why us :
- Made with fresh Drumstick leaves plucked from local farms, dried in shade making sure the nutrients remain even after drying. Drumstick leaves improve your immune system, bone health, kidney health, protects your liver & very healthy for diabetic people.
- Homemade, No artificial preservatives, no artificial colours or flavours are used.
Drumstick leaves, Red chillies, Cumin seeds, Pepper, Garlic (for ‘with garlic’ variant only), Black gram, Bengal gram, Coconut flakes, Salt, a very very small quantity of oil.
Shelf life - 4 months at room temperature & 6 months when refrigerated.
How to use:
Drumstick leaves are used in Indian households especially for its immense Health Benefits though it has little bitter flavorful taste.
- Just take plain hot rice, add RDP’s Drumstick leaves podi, add some ghee (optional), Mix well & eat. You can feel the Drumstick leaves natural flavour in every bite.
- Tastes healthy & yummy with Idly, Upma, Kichidi.
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Its tasty and healthy