RDPRAS-1
Red gram/ Toor dal, Coriander seeds, Pepper, Cumin, Fenugreek seeds, Salt, Chilli powder, Black stone flower spice (Rati puvvu), Kapok buds (Marathi moggu), Asafoetida.
Shelf life - 6 months at room temperature.
Method 1:
Prepare authentic South Indian Rasam with RDP's rasam podi made with natural ingredients!
Method 2: Rasam as Soup
Method 3: Easy Snacking
4 Stars- Good
Very taste and neatly packed
Timely dispatch of items ordered. Fresh stock and nice taste.
Size